Albóndigas a mi estilo
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Albóndigas a mi estilo. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Albóndigas a mi estilo is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. They are nice and they look wonderful. Albóndigas a mi estilo is something that I have loved my whole life.
Many things affect the quality of taste from Albóndigas a mi estilo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas a mi estilo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Albóndigas a mi estilo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Albóndigas a mi estilo using 17 ingredients and 4 steps. Here is how you can achieve that.
Solamente deciros que estas albóndigas han sido hechas sobre la marcha y aprovechando verduras que tenía en el congelador ya que era lo único que tenía después de venir de un viaje y llegar cuando todos los supermercados de la zona estaban ya cerrados y la nevera estaba vacía.......deseo que os gusten tanto como a nosotros.
Ingredients and spices that need to be Prepare to make Albóndigas a mi estilo:
- 1/2 kg carne picada de cerdo y ternera
- guisantes
- verduras variadas
- alcachofas
- sal
- pimienta
- ajo en polvo
- cebolla en polvo
- perejil
- 1 cucharada salsa bovril
- 1 huevo
- 1 poco pan rallado
- aceite de oliva
- harina
- 1 litro caldo de carne
- 1/2 vaso vino rancio
- 1 poco maicena
Steps to make to make Albóndigas a mi estilo
- En un bol ponemos la carne,cebolla, ajo, pimienta, sal, perejil y huevo, lo juntamos todo y cuando lo tengamos todo bien integrado le añadimos la cucharada sopera de salsa bovril, hacemos que se integre bien y la ponemos un poco de pan rallado para que ligue.
- Hacemos las bolas de nuestras albóndigas y las pasamos por un poco de harina, las freiremos a fuego fuerte sólo para sellar bien la carne ya las reservamos.
- En una cazuela ponemos un poco de aceite y pocharemos las verduras, cuando estén listas le añadimos el vaso de vino rancio y dejamos que se evapore.
- A continuación le ponemos el caldo de carne y las alcachofas, cuando estén casi hechas le añadimos las albóndigas y lo dejamos hervir unos 5 o 10 minutos, si vemos que la salsa nos queda muy clara la espesaremos con un poco de maicena.
As your experience as well as self-confidence expands, you will certainly find that you have a lot more all-natural control over your diet regimen and also adjust your diet regimen to your personal preferences gradually. Whether you want to serve a recipe that utilizes fewer or even more active ingredients or is a bit essentially hot, you can make straightforward modifications to attain this goal. To put it simply, begin making your recipes on schedule. As for basic cooking abilities for newbies you don't require to discover them but only if you master some straightforward cooking techniques.
This isn't a full overview to fast and also very easy lunch recipes however its excellent something to chew on. Hopefully this will certainly get your imaginative juices moving so you can prepare tasty meals for your family members without doing too many heavy meals on your journey.
So that's going to wrap this up with this exceptional food How to Prepare Quick Albóndigas a mi estilo. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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