Kofta kebab – Albóndigas árabes 

Kofta kebab – Albóndigas árabes 

Hello everybody, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Kofta kebab – Albóndigas árabes . One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Kofta kebab – Albóndigas árabes  is one of the most popular of current trending foods in the world. It's simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Kofta kebab – Albóndigas árabes  is something that I have loved my entire life.

Many things affect the quality of taste from Kofta kebab – Albóndigas árabes , starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kofta kebab – Albóndigas árabes  delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kofta kebab – Albóndigas árabes  is 20 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few components. You can cook Kofta kebab – Albóndigas árabes  using 13 ingredients and 6 steps. Here is how you can achieve that.

El Kofta Kebab o Albóndiga Árabes, son albóndigas muy espaciadas pero deliciosas.
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Ingredients and spices that need to be Get to make Kofta kebab – Albóndigas árabes :

  1. 1 Kg. Carne de ternera molida
  2. 1 Cebolla mediana
  3. 1 Pimiento morrón
  4. 1 Cda. Canela en polvo
  5. 1 Cda. Comino en semillas tostado
  6. 1 Cda. Pimentón
  7. 1/2 Cda. Pimienta molida
  8. 1 Cda. semillas de Hinojo
  9. C/N Sal
  10. 2 Dientes ajo
  11. 1 Cda. Aceite de Oliva
  12. 20 Palitos Brochetas
  13. 2 Cdas. Perejil finamente picado

Steps to make to make Kofta kebab – Albóndigas árabes

  1. En un bol coloque la carne de ternera y separe.
  2. Añada todos los ingredientes.
  3. Mezcle y deje reposar en el refrigerador preferiblemente una noche tapada con papel film.
  4. Coloquen una cantidad de la mezcla y cubra un palito de brocheta hasta darle forma alargada.
  5. En una sartén bien caliente con aceite cocine bien hasta que doren por todos lados.
  6. Sirva calientes con la ensalada Arturo's o con el acompañante de su preferencia.

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So that's going to wrap it up with this special food Recipe of Any-night-of-the-week Kofta kebab – Albóndigas árabes . Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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