Albóndigas de avena vegetarianas

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Albóndigas de avena vegetarianas. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Albóndigas de avena vegetarianas is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It's simple, it's quick, it tastes yummy. They are fine and they look wonderful. Albóndigas de avena vegetarianas is something that I've loved my whole life.

Many things affect the quality of taste from Albóndigas de avena vegetarianas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de avena vegetarianas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de avena vegetarianas is 7 albóndigas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de avena vegetarianas estimated approx 30 min.

To get started with this recipe, we have to first prepare a few ingredients. You can have Albóndigas de avena vegetarianas using 10 ingredients and 4 steps. Here is how you can achieve that.

tuve que alejarme un tiempo de la carne y buscar otras alternativas :)

Ingredients and spices that need to be Get to make Albóndigas de avena vegetarianas:

1. 2 tazas razas de avena
2. 1 huevo
3. 1 cuchara sal
4. 2 cucharas harina de quinoa o harina de trigo
5. 1 ajo
6. 1 cebolla
7. 1 pimiento
8. 1 cucharada comino
9. 1/2 taza agua hirviendo
10. Apanadura

Steps to make to make Albóndigas de avena vegetarianas

1. Coloque en un bowl las dos tazas de avena con la sal y mesclar
2. Añada un poco de agua hirviendo y añadir un huevo hasta formar una masa
3. Añadir el ajo, la cebolla en cuadrito y el comino. Amasar hasta tener una consistencia para hacer bolitas
4. Por último apanar con la apanadura a nuestras bolitas y freír por 10 minutos hasta que estén doraditas

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So that's going to wrap it up with this special food Simple Way to Make Perfect Albóndigas de avena vegetarianas. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!