Albóndigas rellenas de queso

Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Albóndigas rellenas de queso. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Albóndigas rellenas de queso is one of the most popular of recent trending meals in the world. It's appreciated by millions every day. It is simple, it is fast, it tastes delicious. Albóndigas rellenas de queso is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Albóndigas rellenas de queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas rellenas de queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Albóndigas rellenas de queso using 7 ingredients and 5 steps. Here is how you can achieve it.

Fácil y rápido

Ingredients and spices that need to be Take to make Albóndigas rellenas de queso:

1. 1/2 kg carne picada
2. 1 cebolla chica
3. 1 diente de ajo
4. 1 huevo
5. c/n Pan rallado
6. 250 gs queso fresco
7. a gusto Sal, pimienta, orégano, provenzal, mostaza

Instructions to make to make Albóndigas rellenas de queso

1. En un bols, mezclar la carne picada con todos los ingredientes menos el queso fresco(la cebolla y el ajo dorarlos previamente con un chorro de aceite de oliva)
2. Sal a gusto, 1 cucharadita de orégano, de provenzal, de pimienta, de mostaza y 2 o 3 puñados de pan rallado (esto es importante para formar las albóndigas)
3. Tomar una cantidad de la mezcla y en el medio introducir 1 o 2 pedacitos de queso. Envolver el queso con la mezcla y amasar con las dos manos hasta darle forma a la albóndiga
4. En una fuente aceitada, colocar las albóndigas y darle horno precalentado a fuego medio/fuerte 15 o 20 minutos (ir mirándolo hasta verlas bien doradas para que no se quemen)
5. Producto terminado. Yo le agregué arriba de las albóndigas, una salsita 4 queso y las acompañé con unas papitas con orégano y provenzal (puede ser perejil) 😊

As your experience and also confidence grows, you will certainly find that you have extra natural control over your diet and adapt your diet regimen to your personal tastes gradually. Whether you intend to serve a dish that uses less or even more components or is a little bit more or less spicy, you can make easy adjustments to achieve this goal. Simply put, begin making your dishes in a timely manner. When it comes to standard food preparation abilities for newbies you don't require to discover them but only if you understand some straightforward cooking methods.

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So that is going to wrap this up for this exceptional food Recipe of Super Quick Homemade Albóndigas rellenas de queso. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!