Albóndigas en salsa de curry

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Albóndigas en salsa de curry. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Albóndigas en salsa de curry is one of the most favored of current trending foods on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. Albóndigas en salsa de curry is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Albóndigas en salsa de curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en salsa de curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas en salsa de curry is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas en salsa de curry estimated approx Una hora y cuarto.

To begin with this particular recipe, we have to prepare a few components. You can cook Albóndigas en salsa de curry using 12 ingredients and 9 steps. Here is how you can achieve that.

En mi perfil encontrarás varias formas de hacer las albóndigas. En casa nos encantan y, para no aburrirme, las elaboro con ligeras variaciones y con distintas salsas. Mira cómo se hacen estas ricas albóndigas con exótico sabor: https://youtu.be/8mxoepJWhgQ

Ingredients and spices that need to be Make ready to make Albóndigas en salsa de curry:

1. 1 kg. carne molida (mitad cerdo, mitad ternera)
2. 250 ml. caldo de verduras o carne
3. 150 ml. leche de coco
4. 1 cucharadita curry
5. 2 huevos
6. 1 rebanada pan de molde
7. 1 cebolla
8. 1 diente ajo
9. Leche
10. Harina
11. Sal marina
12. Pimienta

Steps to make to make Albóndigas en salsa de curry

1. Ponemos la carne en un cuenco amplio y salpimentamos.
2. Añadimos la rebanada de pan mojada en leche y luego escurrida.
3. Incorporamos los huevos y amasamos todo muy bien amasado.
4. Formamos bolas, ayudándonos de un poco de harina, y las freímos en aceite caliente. Reservamos sobre papel absorbente.
5. En ese mismo aceite (retiramos el exceso) sofreímos la cebolla y el diente de ajo finamente picado.
6. Hacemos a fuego lento y, cuando esté bien pochado, añadimos una cucharada de harina y removemos.
7. Seguidamente vertemos el caldo caliente y seguimos removiendo.
8. Añadimos el curry y, por último, la leche de coco y dejamos a fuego lento unos quince minutos.
9. Pasado este tiempo, trituramos la salsa y, una vez hecho, lo devolvemos a la sartén con las albóndigas y dejamos unos diez minutos que mezclen sabores.

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So that's going to wrap this up for this special food How to Prepare Super Quick Homemade Albóndigas en salsa de curry. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!