Albóndigas de carne molida

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Albóndigas de carne molida. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Albóndigas de carne molida is one of the most well liked of recent trending meals in the world. It's appreciated by millions daily. It is easy, it is fast, it tastes yummy. They're nice and they look wonderful. Albóndigas de carne molida is something that I have loved my whole life.

Many things affect the quality of taste from Albóndigas de carne molida, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de carne molida delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de carne molida is 3/4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de carne molida estimated approx 30’.

To begin with this particular recipe, we have to first prepare a few components. You can cook Albóndigas de carne molida using 6 ingredients and 2 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Albóndigas de carne molida:

1. 1 cebolla mediana picada fina
2. 1/2 kg carne molida
3. 2 huevos
4. 3 rodajas pan embebido en leche
5. Especias: perejil, pimentón, sal, pimienta, ajo en polvo
6. Pan rallado

Instructions to make to make Albóndigas de carne molida

1. Salar la carne y con las manos muy limpias, amasar bastante hasta notar que cambia la consistencia. Queda más lisa. Agregar el pan remojado, la cebolla (yo la pasé por agua hirviendo para que no sea tan fuerte) y el huevo. Condimentar a gusto. Amasar hasta integrar todo
2. Formar bolitas y pasar por el pan rallado. Llevar a enfriar y luego cocinar a horno fuerte o fritas, como les guste más!

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So that's going to wrap this up for this exceptional food Easiest Way to Prepare Ultimate Albóndigas de carne molida. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!