Albóndigas fritas en salsa

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Albóndigas fritas en salsa. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Albóndigas fritas en salsa is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It is easy, it's quick, it tastes yummy. They are nice and they look fantastic. Albóndigas fritas en salsa is something that I have loved my whole life.

Many things affect the quality of taste from Albóndigas fritas en salsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas fritas en salsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas fritas en salsa is picadillo de re. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas fritas en salsa estimated approx 30 mnt.

To begin with this particular recipe, we have to prepare a few components. You can have Albóndigas fritas en salsa using 15 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Albóndigas fritas en salsa:

1. 1/2 kilo carne de res molida o un paquete del súper
2. Para el aliño de la carne
3. 1/2 cebolla morada
4. cilantro
5. 1 huevo
6. sal
7. pan
8. leche
9. Para freír las albóndigas
10. harina
11. aceite
12. Para la salsa
13. 3 dientes de ajo
14. 1 vaso salsa o puré de tomate
15. vino seco

Instructions to make to make Albóndigas fritas en salsa

1. Aliñar la carne con trocitos de cebolla, cilantro, un huevo, sal al gusto, mojar el pan de molde con algo de leche y desmenuzar dentro del picadillo, dejar reposar.
2. Poner un poco de aceite y hacer las bolitas ya pasadas por harina y freír solo para cerrar y que queden jugosas,
3. En otro recipiente, poner el puré de tomate con un refrito, vino seco y algo de agua, cuando esté bien caliente, agregar las bolitas y dejar cocer a fuego lento.
4. Puedes retirarlas de la salsa y servir con arroz blanco y una buena ensalada.
5. La salsa la pasas por la batidora por si deseas agregar sobre el arroz. Batidas queda más homogénea.

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So that is going to wrap this up with this special food Simple Way to Prepare Quick Albóndigas fritas en salsa. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!