Albóndigas de Harina de Maíz (bori-bori)

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Albóndigas de Harina de Maíz (bori-bori). It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Albóndigas de Harina de Maíz (bori-bori) is one of the most popular of current trending foods on earth. It's enjoyed by millions daily. It's simple, it is fast, it tastes yummy. They're fine and they look wonderful. Albóndigas de Harina de Maíz (bori-bori) is something that I've loved my whole life.

Many things affect the quality of taste from Albóndigas de Harina de Maíz (bori-bori), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de Harina de Maíz (bori-bori) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can have Albóndigas de Harina de Maíz (bori-bori) using 8 ingredients and 4 steps. Here is how you can achieve it.

Mi Abuela materna me la enseñó*-*

Ingredients and spices that need to be Take to make Albóndigas de Harina de Maíz (bori-bori):

1. 1 1/2 kg Harina de Maíz
2. 1 Anco o zapallo grande
3. 1 kilo Carne picada o Molida
4. a gusto Comino y Sal
5. a gusto Cebollas
6. Morrón
7. a gusto Ajo
8. c/n Agua

Instructions to make to make Albóndigas de Harina de Maíz (bori-bori)

1. Hacer un relleno como para las empanadas con la carne picada y hervir el zapallo
2. Cuando ya este el zapallo hervido, hacerlo puré, (no tires el agua en el que el zapallo hirvió) poner en una fuente un kilo de harina de maíz, luego el puré, luego el relleno y mezclarlo. Formar unas pelotitas grandecitas
3. Luego poner en una olla el agua en la que se hirvió el zapallo y un poco del relleno, ponerle un caldito, comino, sal a gusto y aumentarle más agua
4. Al poner las pelotitas diluir lo que sobró de la harina de maíz en agua fría y ponerle a la olla, cocinar hasta que la harina de maíz este suave

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So that's going to wrap this up with this special food Recipe of Super Quick Homemade Albóndigas de Harina de Maíz (bori-bori). Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!