Albóndigas de carne con arroz

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Albóndigas de carne con arroz. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Albóndigas de carne con arroz is one of the most well liked of recent trending meals on earth. It is simple, it's quick, it tastes yummy. It's appreciated by millions every day. Albóndigas de carne con arroz is something that I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Albóndigas de carne con arroz, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de carne con arroz delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de carne con arroz is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de carne con arroz estimated approx 1hora.

To get started with this recipe, we must first prepare a few ingredients. You can have Albóndigas de carne con arroz using 8 ingredients and 6 steps. Here is how you can achieve that.

Ricas albóndigas saladas con arroz. Súper fáciles

Ingredients and spices that need to be Make ready to make Albóndigas de carne con arroz:

1. 600 g carne picada común
2. c/n Aceitunas
3. 1 huevo
4. 1/2 taza pan rallado condimentado
5. a gusto Sal y orégano
6. 1 taza arroz
7. 3/4 tazas salsa de tomate
8. 1 cebolla común o de verdeo

Instructions to make to make Albóndigas de carne con arroz

1. En una olla comienza hirviendo el agua, y luego coloca el arroz hasta que esté a punto.
2. En un bowl coloca la carne y mezcla con la sal, orégano y el huevo.
3. A la mezcla anterior agregar el pan rallado y comenzar a armar las bolitas.
4. En una sartén a fuego lento debes saltear las albóndigas hasta que queden doradas.
5. En una olla salteas la cebolla cortada bien chiquita y luego colocas salsa de tomate y las albóndigas para que ser terminen de hacer bien, puedes probar abriendo una. Condimenta la salsa con tus especias favoritas.
6. Tip: si te gustan las albóndigas dulces puede reemplazar las aceitunas por pasas de uva y agregar una pizca de azúcar.

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So that's going to wrap it up with this exceptional food How to Prepare Perfect Albóndigas de carne con arroz. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!