Albondigas en salsa

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Albondigas en salsa. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Albondigas en salsa is one of the most popular of recent trending foods on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions daily. Albondigas en salsa is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Albondigas en salsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albondigas en salsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Albondigas en salsa estimated approx 60 minutos.

To begin with this recipe, we must prepare a few ingredients. You can have Albondigas en salsa using 10 ingredients and 10 steps. Here is how you can achieve it.

Receta típica que solemos hacer y que esta deliciosa. Yo casi qe las prefiero en tomate pero aquí os traigo esta receta.

Ingredients and spices that need to be Take to make Albondigas en salsa:

1. 500 gramos carne picada de cerdo
2. 500 gramos carne picada de ternera
3. Perejil
4. Ajo
5. Sal
6. Pimienta molida
7. Harina
8. Aceite de oliva
9. Cebolla
10. Vino blanco

Steps to make to make Albondigas en salsa

1. En primer lugar vamos a pelar ajos, perejil muy pequeñito y se lo vamos a echar a la carne cruda junto con un poco de sal y pimienta y removemos muy bien.
2. Echamos un huevo y removemos.
3. Ahora vamos a ir haciendo bolitas pequeñas, bueno ni tan pequeñas ni tan grande digamos que normalitas y las vamos poniendo aparte.
4. A continuación pasamos por harina y dejamos mientras que el aceite calienta para freírlas.
5. Cuando el aceite este caliente bien en una freidora o en una sartén metemos nuestras bolas y dejamos que se frían.
6. Sacamos con cuidado de no partirlas y dejamos.
7. Ahora en el aceite que hemos frito las albóndigas sacamos un poco en una sartén según la cantidad de albóndigas que tengamos y lo colamos, ponemos a calentar y le echamos una cebolla y dos ajos picaditos y esperamos a que la cebolla poche.
8. Cuando este pocha le añadimos el vino blanco y dejamos cocer de 15 a 20 minutos.
9. Y lsito para comer.

As your experience and confidence expands, you will certainly discover that you have more all-natural control over your diet as well as adjust your diet plan to your personal tastes gradually. Whether you intend to offer a dish that utilizes less or more active ingredients or is a little more or less spicy, you can make straightforward modifications to accomplish this goal. Simply put, begin making your recipes on schedule. When it comes to fundamental cooking abilities for novices you don't require to learn them however just if you understand some simple food preparation strategies.

This isn't a full guide to quick and simple lunch recipes however its great food for thought. With any luck this will get your innovative juices moving so you can prepare tasty dishes for your household without doing a lot of heavy meals on your trip.

So that is going to wrap this up for this exceptional food Recipe of Homemade Albondigas en salsa. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!