Albondigas en salsa

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Albondigas en salsa. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Albondigas en salsa is one of the most favored of current trending meals on earth. It's appreciated by millions every day. It is simple, it's quick, it tastes yummy. They're fine and they look wonderful. Albondigas en salsa is something which I have loved my whole life.

Many things affect the quality of taste from Albondigas en salsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albondigas en salsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albondigas en salsa is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albondigas en salsa estimated approx 20 minutos.

To begin with this recipe, we must first prepare a few ingredients. You can have Albondigas en salsa using 9 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Albondigas en salsa:

1. 1 cebolla mediana
2. 2 dientes ajo
3. 50 ml aceite
4. 300 ml agua
5. 100 ml vino blanco
6. nuez moscada
7. perejil
8. sal
9. pimienta

Steps to make to make Albondigas en salsa

1. Poner la cebolla en cuartos y el ajo y trocear 6 seg vel 5. Cuando el tiempo acabe bajaremos los restos hacia las cuchillas.
2. A continuación, incorporaremos el aceite y programaremos 7 min, varoma, vel 1.
3. Añadiremos el vino y programaremos 3 min, varoma, vel 1. Terminado el tiempo y si lo deseamos podremos triturar un poco mas la salsa si la deseamos mas fina. Para ello programaremos 5 seg, vel 5.
4. Acabado el tiempo añadiremos el agua y todas las especies al gusto y programaremos 10 min, varoma, vel 1. Ahora no pondremos el cubilete sino que pondremos el cestillo para que evapore el alcohol.
5. Mientras tanto pondremos aceite en una sartén y doraremos las albondigas y las pondremos en un tupper reservadas.
6. Cuando acabe el tiempo de la salsa la mezclaremos con las albondigas reservadas y.... listas para degustar.

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So that is going to wrap it up for this special food Simple Way to Make Homemade Albondigas en salsa. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!