Albóndigas de carne y avena

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Albóndigas de carne y avena. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Albóndigas de carne y avena is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They're nice and they look fantastic. Albóndigas de carne y avena is something that I've loved my whole life.

Many things affect the quality of taste from Albóndigas de carne y avena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de carne y avena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de carne y avena is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de carne y avena estimated approx 30 minutos.

To begin with this recipe, we have to first prepare a few ingredients. You can have Albóndigas de carne y avena using 8 ingredients and 5 steps. Here is how you cook it.

Es una receta que rinde bastante, con 250 gr de carne picada rinden 12 albóndigas, 2 porciones generosas de 6 unidades cada una.

Ingredients and spices that need to be Get to make Albóndigas de carne y avena:

1. 250 g carne picada
2. 1 huevo
3. avena laminada cantidad necesaria.
4. 1 cebolla
5. 1/2 morrón rojo
6. 2 tomates
7. cantidad necesaria salsa de tomate
8. arroz blanco como acompañamiento

Steps to make to make Albóndigas de carne y avena

1. Mezclar la carne picada con el huevo y agregar avena hasta que quede seca la preparación.
2. En una sartén rehogar la cebolla picadita, el morrón, y el tomate. salar para que larguen sus líquidos.
3. Incorporar a la sartén las albóndigas e ir cocinandolas por todos los lados.
4. Cuando cambian de color las albóndigas agregar la salsa de tomate. Cocinar hasta que espese.
5. Acompañar con arroz blanco cocido.

As your experience and self-confidence grows, you will certainly discover that you have a lot more natural control over your diet and also adjust your diet to your personal tastes in time. Whether you want to serve a dish that uses less or even more ingredients or is a little bit basically hot, you can make simple modifications to accomplish this goal. Simply put, begin making your dishes in a timely manner. When it comes to basic cooking abilities for beginners you don't need to discover them yet only if you master some easy cooking methods.

This isn't a full overview to quick as well as easy lunch dishes however its good something to chew on. Hopefully this will obtain your innovative juices flowing so you can prepare scrumptious dishes for your household without doing a lot of square meals on your journey.

So that's going to wrap it up with this special food Recipe of Ultimate Albóndigas de carne y avena. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!