Albóndigas con patatas

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, Albóndigas con patatas. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Albóndigas con patatas is one of the most popular of current trending meals in the world. It is easy, it's quick, it tastes delicious. It is enjoyed by millions every day. Albóndigas con patatas is something that I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Albóndigas con patatas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas con patatas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Albóndigas con patatas using 13 ingredients and 5 steps. Here is how you cook that.

Un plato riquísimo, aunque sea un plato entretenido de hacer, pero os aseguro que vale la pena hacerlo.

Ingredients and spices that need to be Get to make Albóndigas con patatas:

1. 250 g Carne Picada de Ternera
2. 250 g Carne Picada de Cerdo
3. 3 Dientes Ajo
4. 150 g Pan Rayado
5. 1 poco perejil
6. 1 huevo
7. 1 vaso pequeño leche
8. Pan
9. ----- para la salsa:
10. 1 Bote Tomate
11. Pizca Sal
12. 1/2 Cebolla
13. Ajo Molido

Steps to make to make Albóndigas con patatas

1. En un bol pondremos la carne picada mixta y echaremos; el huevo, sal, perejil, ajo, pan rayado y lo mezclamos todo.
2. A continuación llenamos un vaso pequeño de leche y  le añadiremos el pan y dejamos que absorba toda la leche, luego lo pondremos en el bol de la carne picada y mezclamos todo bien.
3. Pondremos la arina en un plato y mientras hacemos las albóndigas las pasamos por harina y las pondremos en la sartén con abundante aceite, una vez echas, las dejamos reposar en un plato aparte.
4. Cortaremos la cebolla y la pondremos en la sartén donde hicimos las albóndigas, para que coja gusto, a continuación le echamos el tomate y le añadiremos una pizca de sal y ajo molido, eso ara que le de mas gusto a las albóndigas, añadiremos las albóndigas en la sartén y lo removeremos todo.
5. De acompañamiento yo le añadí, unas patatas fritas en forma de dados  y las puse en la sartén con las albóndigas y quedaron riquísimas.

As your experience as well as confidence grows, you will certainly discover that you have extra natural control over your diet regimen and also adjust your diet regimen to your individual preferences over time. Whether you wish to serve a recipe that uses fewer or even more active ingredients or is a bit more or less spicy, you can make easy modifications to achieve this objective. To put it simply, start making your dishes on schedule. When it comes to standard food preparation abilities for beginners you don't require to learn them however only if you grasp some easy cooking methods.

This isn't a full guide to fast as well as simple lunch dishes but its great something to chew on. With any luck this will certainly obtain your imaginative juices flowing so you can prepare scrumptious dishes for your household without doing a lot of heavy meals on your trip.

So that is going to wrap it up with this exceptional food How to Prepare Ultimate Albóndigas con patatas. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!