Albóndigas en salsa roja

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Albóndigas en salsa roja. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Albóndigas en salsa roja is one of the most popular of current trending foods in the world. It is easy, it's quick, it tastes yummy. It is enjoyed by millions daily. They're nice and they look fantastic. Albóndigas en salsa roja is something that I've loved my entire life.

Many things affect the quality of taste from Albóndigas en salsa roja, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en salsa roja delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas en salsa roja is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas en salsa roja estimated approx 40'.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Albóndigas en salsa roja using 9 ingredients and 5 steps. Here is how you can achieve it.

Sanas y ricas

Ingredients and spices that need to be Make ready to make Albóndigas en salsa roja:

1. 500 grs picada mixta
2. Perejil
3. Ajo en polvo
4. 150 grs champiñones laminados
5. 1 frasco pimientos del piquillo en tiras
6. 1 lata tomate troceado
7. 1 vaso vino blanco
8. 1 vasito arroz salvaje
9. aove

Steps to make to make Albóndigas en salsa roja

1. En un bol mezclamos la picada con el ajo en polvo y el perejil. Luego vamos cogiendo un poco de la mezcla y, con las manos, le damos forma redonda
2. En una sartén ponemos el aceite y cuando esté caliente vamos echando las albóndigas hasta que se sellen (se pongan doradas)
3. A continuación añadimos el tomate troceado, los pimientos y los champiñones y bajamos el fuego. Agregamos el vino.
4. Dejamos hacer durante 30' dando vueltas de vez en cuando
5. Calentamos en el microondas el vasito de arroz salvaje. Lo volcamos en un plato y encima ponemos unas albóndigas y un poco de salsa y 😋😋😋 qué aproveche!!

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This isn't a full guide to fast as well as simple lunch dishes however its excellent something to chew on. Hopefully this will get your imaginative juices streaming so you can prepare tasty dishes for your family without doing way too many heavy meals on your journey.

So that is going to wrap it up with this special food Simple Way to Make Favorite Albóndigas en salsa roja. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!