Albóndigas en salsa con menestra

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, Albóndigas en salsa con menestra. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Albóndigas en salsa con menestra is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Albóndigas en salsa con menestra is something which I've loved my whole life.

Many things affect the quality of taste from Albóndigas en salsa con menestra, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en salsa con menestra delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas en salsa con menestra is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas en salsa con menestra estimated approx 1 hora y media.

To begin with this particular recipe, we must prepare a few ingredients. You can have Albóndigas en salsa con menestra using 18 ingredients and 13 steps. Here is how you can achieve that.

Esta es mi receta de albóndigas personal, he ido haciendo varias pero finalmente siempre hago esta misma porque sale muy rica

Ingredients and spices that need to be Get to make Albóndigas en salsa con menestra:

1. Para la masa de albóndigas
2. 1 kg carne picada de ternera
3. 4 huevos
4. Ajo y perejil en especia
5. Sal
6. Pan rallado
7. Para el cocinado
8. Aceite de oliva
9. Sal
10. 1 cebolla
11. 3 dientes ajo
12. 1 chorro tomate frito
13. 1 vaso vino
14. 1 pastilla caldo de carne
15. 250 gr menestra congelada
16. 1 hoja laurel
17. 1 cucharada harina
18. 1 cucharadita pequeña de pimentón

Instructions to make to make Albóndigas en salsa con menestra

1. Preparamos los ingredientes para la masa
2. En un bol grande echamos los huevos la sal y el ajo y perejil en especia y batimos.
3. Se incorpora la carne y se mezcla todo bien
4. Echamos pan rallado hasta que la masa no se quede muy pegada a las manos.
5. En otro plato aparte ponemos otro poco de pan rallado y vamos haciendo bolitas no muy grandes y las pasamos por el pan rallado.
6. Reservamos las albóndigas que salen.
7. Ponemos aceite en una sartén y marcamos las albóndigas un poco. Las reservamos.
8. En una cacerola grande echamos aceite de oliva (yo uso un poco del de las albóndigas que ya tiene algo de sabor y echo un poco más)
9. Partimos la cebolla en daditos y sofreímos. Cuando esté más o menos ponchado añadimos la pastilla de carne, el ajo y la harina y movemos hasta que se deshaga.
10. Añadimos el tomate frito y sofreímos un par de minutos.
11. Incorporamos el vino y dejamos 5 minutos.
12. Añadimos por último las albóndigas y la menestra y cubrimos de agua, echamos sal al gusto.
13. Cuando eche a hervir dejamos media hora y listo.

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So that's going to wrap this up for this exceptional food Easiest Way to Prepare Perfect Albóndigas en salsa con menestra. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!