Albóndigas caramelizadas con restos de pollo asado

Hello everybody, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Albóndigas caramelizadas con restos de pollo asado. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Albóndigas caramelizadas con restos de pollo asado is one of the most popular of recent trending foods on earth. It's simple, it is quick, it tastes yummy. It's enjoyed by millions every day. They are fine and they look fantastic. Albóndigas caramelizadas con restos de pollo asado is something which I've loved my whole life.

Many things affect the quality of taste from Albóndigas caramelizadas con restos de pollo asado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas caramelizadas con restos de pollo asado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas caramelizadas con restos de pollo asado is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas caramelizadas con restos de pollo asado estimated approx 30 minutos.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Albóndigas caramelizadas con restos de pollo asado using 11 ingredients and 6 steps. Here is how you can achieve it.

En este #weekendreto no podían faltar las auténticas albóndigas hechas con sobras porque en mi casa #LoCocinoNoLoTiro

Ingredients and spices that need to be Prepare to make Albóndigas caramelizadas con restos de pollo asado:

1. Restos de pollo asado o pollo fresco
2. 1/2 cebolla
3. Harina
4. Pimienta molida
5. Sal
6. Aceite de girasol
7. Para el caramelizado
8. Salsa de soja
9. Azúcar
10. Vinagre
11. Granos sésamo

Steps to make to make Albóndigas caramelizadas con restos de pollo asado

1. Pelar la cebolla, picarla y pocharla en una sartén con 2 cucharadas de aceite de oliva a fuego lento, añadir una pizca de sal.
2. Despojar la carne de los huesos y meterla en una picadora. Aderezar con pimienta molida y también con sal si la carne es fresca. Si es la carne sobrante de un pollo asado no es necesario echarle más sal. Incorporar la cebolla pochada.
3. Hacer bolas y rebozarlas en harina. Calentar un chorrito de aceite en una sartén (5 cucharadas) y freír las albóndigas a temperatura media-alta hasta que se doren.
4. Preparar el caramelizado. En un bol poner 8 cucharadas de salsa de soja, 4 cucharadas de vinagre, 4 cucharadas de azúcar y 2 cucharadas de sésamo.
5. En cuanto se hayan dorado las albóndigas verter en la misma sartén y por encima el preparado anterior. Remover hasta caramelizar completamente todas las albóndigas.
6. Servir con arroz o pasta china.

As your experience and also confidence grows, you will certainly locate that you have much more all-natural control over your diet as well as adjust your diet to your individual preferences gradually. Whether you intend to serve a dish that uses less or even more components or is a little bit more or less zesty, you can make basic modifications to attain this objective. In other words, begin making your recipes on schedule. As for fundamental cooking abilities for novices you don't need to learn them however just if you master some basic cooking techniques.

This isn't a total guide to fast and easy lunch dishes but its good food for thought. With any luck this will certainly get your creative juices streaming so you can prepare tasty meals for your family without doing too many square meals on your journey.

So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Any-night-of-the-week Albóndigas caramelizadas con restos de pollo asado. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!