Albóndigas de pollo y pavo con patatas hasselback

Hey everyone, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Albóndigas de pollo y pavo con patatas hasselback. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Albóndigas de pollo y pavo con patatas hasselback is one of the most well liked of recent trending meals on earth. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day. They're nice and they look fantastic. Albóndigas de pollo y pavo con patatas hasselback is something that I have loved my entire life.

Many things affect the quality of taste from Albóndigas de pollo y pavo con patatas hasselback, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de pollo y pavo con patatas hasselback delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de pollo y pavo con patatas hasselback is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de pollo y pavo con patatas hasselback estimated approx 40 minutos.

To get started with this recipe, we have to prepare a few ingredients. You can cook Albóndigas de pollo y pavo con patatas hasselback using 10 ingredients and 5 steps. Here is how you can achieve it.

Receta adaptada al mundo sin gluten y sin fructosa

Ingredients and spices that need to be Make ready to make Albóndigas de pollo y pavo con patatas hasselback:

1. 2 patatas medianas
2. 500 gr Carne picada de pollo y pavo
3. 1/2 cucharilla cúrcuma
4. 1/2 cucharilla sal
5. 1 toque pimienta
6. 1 cucharadita chía
7. 4 cucharaditas agua
8. Eneldo
9. Aceite
10. Sal y pimienta

Steps to make to make Albóndigas de pollo y pavo con patatas hasselback

1. Mezclar la cucharita de chía junto a las de agua y dejar reposar 5 minutos
2. Salpimentar la carne picada junto a la cúrcuma y la chía ya hidratada y remover bien
3. Hacer bolitas con la masa y sellar en la sartén con aceite y reservar
4. Pelar las patatas y cortarlas en lonchas finas sin llegar al fondo, ayúdate con una pincho moruno
5. Pincelar la patata con un mezcla de aceite, sal, pimienta y eneldo y al horno a 200 grados durante 20 minutos

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So that is going to wrap it up for this special food Simple Way to Make Quick Albóndigas de pollo y pavo con patatas hasselback. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!