Lentejas con verduras, jamón y chorizo en Mambo

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Lentejas con verduras, jamón y chorizo en Mambo. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Lentejas con verduras, jamón y chorizo en Mambo is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It's easy, it's fast, it tastes delicious. Lentejas con verduras, jamón y chorizo en Mambo is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Lentejas con verduras, jamón y chorizo en Mambo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con verduras, jamón y chorizo en Mambo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas con verduras, jamón y chorizo en Mambo is 2 raciones (generosas). So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas con verduras, jamón y chorizo en Mambo estimated approx 30 min.

To get started with this recipe, we must prepare a few components. You can cook Lentejas con verduras, jamón y chorizo en Mambo using 13 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Lentejas con verduras, jamón y chorizo en Mambo:

1. 200 lenteja pardina (previo remojo 12h)
2. 1 zanahoria
3. 1/2 cebolla
4. 2 dientes ajo
5. 1 hoja laurel
6. 600 ml caldo de verduras
7. 1 cucharada pimentón
8. Sal
9. Pimienta negra molida
10. 50 ml aceite de oliva
11. 50 ml vino blanco
12. Tacos jamón (cantidad al gusto)
13. Tacos chorizo (cantidad al gusto)

Instructions to make to make Lentejas con verduras, jamón y chorizo en Mambo

1. Troceamos las verduras y las metemos al vaso junto a los 50ml de aceite, ahora para picarlas, ponemos velocidad 6 durante 10 sg
2. Ahora vamos a sofreírlas, se pone a 110 grados velocidad 1 y potencia 6 durante 5 minutos (en este paso pueden añadir los tacos de jamón y chorizo si quieren sofreírlo, aunque en casa lo dejamos en el último paso y los pongo junto a las lentejas y así salen blandos y no crujientes, esto ya es al gusto de cada uno)
3. Agregamos los 50ml de vino blanco, la hoja de laurel, sal al gusto, la cucharada de pimentón dulce, los 600ml de caldo de verduras, los 200 de de lentejas, tacos de jamón y chorizo (cantidad al gusto, yo añado 1 tarrina de 50 gr de cada uno), lo ponemos 110 grados, velocidad 0, potencia 8 durante 30min, una vez pasado el tiempo se deja reposar 10/15 minutos y se pueden servir, ¡espero que les gusten tanto como a nosotros en casa!

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This isn't a full guide to fast and simple lunch dishes but its great something to chew on. Hopefully this will certainly obtain your creative juices moving so you can prepare delicious dishes for your family members without doing way too many square meals on your trip.

So that's going to wrap this up with this exceptional food Recipe of Award-winning Lentejas con verduras, jamón y chorizo en Mambo. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!