Lentejas con chorizo, zanahoria y tocino

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Lentejas con chorizo, zanahoria y tocino. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Lentejas con chorizo, zanahoria y tocino is one of the most well liked of current trending meals on earth. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. Lentejas con chorizo, zanahoria y tocino is something that I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Lentejas con chorizo, zanahoria y tocino, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con chorizo, zanahoria y tocino delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas con chorizo, zanahoria y tocino is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas con chorizo, zanahoria y tocino estimated approx 50 minutos.

To begin with this recipe, we must prepare a few components. You can cook Lentejas con chorizo, zanahoria y tocino using 12 ingredients and 5 steps. Here is how you cook it.

Delicioso y nutritivo potaje de lentejas muy fácil de hacer

Ingredients and spices that need to be Make ready to make Lentejas con chorizo, zanahoria y tocino:

1. Lentejas del tipo PARDINA
2. 1 trozo tocino adobado
3. 1 pimiento de freír (el pimiento alargado)
4. 1/2 pimiento rojo
5. 1 zanahoria pelada y cortada en rodajas
6. 2 ajos (sin quitarles la piel)
7. 1 hoja laurel
8. 1 cda pimentón dulce
9. 1/2 cebolla
10. 1 tomate
11. Chorizo cortado en rodajas del tamaño que se desee
12. Aceite de oliva virgen extra

Steps to make to make Lentejas con chorizo, zanahoria y tocino

1. Se lavan las lentejas, se echan en la cazuela, se hecha agua hasta la mitad.
2. Se echan todos los ingredientes, un chorro de aceite de oliva virgen extra y la cucharada de pimentón.
3. Se ponen a cocer a fuego fuerte, cuando empiecen a hervir se baja a fuego medio y se dejan cocer 1 hora, de vez en cuando las vamos mirando y dando unos movimientos con la cuchara de madera. (A MITAD DE COCCIÓN HECHAMOS LA SAL)
4. Cuando hayan cocido se quita: los pimientos, los ajos, la hoja de laurel, la cebolla, y el tomate. Que solo queden las lentejas con el chorizo, el tocino y la zanahoria.
5. Se sirven.

As your experience and self-confidence grows, you will certainly locate that you have more natural control over your diet plan and also adapt your diet plan to your individual tastes in time. Whether you intend to offer a dish that utilizes fewer or even more components or is a bit more or less hot, you can make basic modifications to accomplish this goal. In other words, start making your dishes in a timely manner. As for standard food preparation abilities for novices you don't require to discover them however only if you grasp some simple cooking techniques.

This isn't a full guide to quick and also easy lunch dishes yet its great something to chew on. With any luck this will certainly obtain your innovative juices streaming so you can prepare scrumptious meals for your household without doing a lot of heavy meals on your journey.

So that is going to wrap it up for this special food Recipe of Homemade Lentejas con chorizo, zanahoria y tocino. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!