Albóndigas especiales sin harinas

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Albóndigas especiales sin harinas. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Albóndigas especiales sin harinas is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It's simple, it's fast, it tastes yummy. Albóndigas especiales sin harinas is something that I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Albóndigas especiales sin harinas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas especiales sin harinas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas especiales sin harinas is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas especiales sin harinas estimated approx 50 minutos.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Albóndigas especiales sin harinas using 8 ingredients and 5 steps. Here is how you cook that.

Estas albóndigas son especiales porque las pueden comer las personas que no pueden tomar ningún tipo de harinas.
Quedan buenísimas y no presentan problemas al momento de modelarlas.
Son sanas y muy rápidas.

Ingredients and spices that need to be Make ready to make Albóndigas especiales sin harinas:

1. 400 grs carne picada de tu elección
2. 1 cebolla pequeña rallada
3. 1 yema de huevo grande
4. 1 cucharada perejil fresco picado
5. 1 cucharada apio fresco picado
6. 2 cucharadas queso parmesano rallado
7. Sal marina, pimienta de 5 bayas y nuez moscada molida
8. C/N Aceite de oliva virgen extra

Instructions to make to make Albóndigas especiales sin harinas

1. En un cuenco poner todos los ingredientes y mezclar con las manos.
2. Esta es la parte fundamental para que no se abran. Hay que amasar mucho con las manos. Hacer un bollo con la carne y dejar descansar 30´ en la nevera.
3. Con las manos mojadas modelar las albóndigas del tamaño deseado apretando muy bien.
4. Calentar bien abundante aceite y freír a fuego medio alto para sellar bien las albóndigas por todos sus lados. Bajar el fuego y hacerlas al punto de cocción de cada uno.
5. De esta forma quedarán perfectas, doradas y jugosas. Se comen solas o con alguna salsa, y acompañadas a gusto.

As your experience and also self-confidence grows, you will locate that you have much more natural control over your diet plan and also adapt your diet regimen to your personal preferences in time. Whether you wish to serve a dish that makes use of fewer or even more ingredients or is a little bit basically spicy, you can make straightforward changes to attain this objective. Simply put, begin making your dishes on time. As for fundamental food preparation abilities for newbies you don't need to learn them but just if you understand some basic food preparation methods.

This isn't a complete guide to fast and simple lunch recipes however its good something to chew on. Ideally this will obtain your creative juices streaming so you can prepare tasty meals for your family members without doing too many heavy meals on your trip.

So that's going to wrap it up for this special food Steps to Prepare Quick Albóndigas especiales sin harinas. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!