Albóndigas en salsa con guisantes y huevo duro

Hey everyone, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Albóndigas en salsa con guisantes y huevo duro. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Albóndigas en salsa con guisantes y huevo duro is one of the most favored of recent trending meals in the world. It's simple, it is fast, it tastes yummy. It is appreciated by millions every day. Albóndigas en salsa con guisantes y huevo duro is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Albóndigas en salsa con guisantes y huevo duro, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en salsa con guisantes y huevo duro delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas en salsa con guisantes y huevo duro is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can have Albóndigas en salsa con guisantes y huevo duro using 21 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Albóndigas en salsa con guisantes y huevo duro:

1. ------- Para la masa:
2. 1/2 kilo carne picada mix cerdo y ternera
3. 2 ajos
4. 1/2 cebolla
5. 2 huevos
6. Perejil
7. 1 puñadito pan rallado
8. Sal y pimienta
9. ------- Para freír las albóndigas:
10. Aove y harina
11. ------- Para la salsa:
12. Aove
13. 1 cebolla grande
14. 1 lata guisantes
15. 2 huevos duros
16. Sal y pimienta
17. 1 cuchara harina
18. 1/2 cucharadita colorante
19. Vino blanco
20. 1/2 pastilla caldo
21. Agua o caldo

Instructions to make to make Albóndigas en salsa con guisantes y huevo duro

1. Para las albóndigas: Poner la carne picada en un bol junto con los 2 huevos crudos, la cebolla, los ajos y el perejil (bien picaditos), el puñado de pan rallado más la sal y la pimienta.
2. Mezclar bien y dejar reposar en la nevera unas horas.
3. Hacer bolitas, enharinar, freír en aove y reservar.
4. Para la salsa: pochar la cebolla picadita, echar la cucharada de harina y remover bien. Echar el vino y dar unas vueltas hasta que se evapore.
5. Verter el caldo o el agua caliente. Cuando hierva añadir las albóndigas y cocinar unos 20min. Echar los guisantes y vigilando que no se pegue cocinar hasta que la salsa esté espesita. Si es necesario añadir más agua.
6. Cocer 2 huevos mientras se hacen las albóndigas y cuando estén casi listas, picarlos y añadirlos.
7. Un par de minutos más y listo!👌😍

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So that is going to wrap this up with this special food Steps to Prepare Homemade Albóndigas en salsa con guisantes y huevo duro. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!