Albóndigas de bacalao con sofrito de pimientos

Hello everybody, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Albóndigas de bacalao con sofrito de pimientos. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Albóndigas de bacalao con sofrito de pimientos is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Albóndigas de bacalao con sofrito de pimientos is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Albóndigas de bacalao con sofrito de pimientos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de bacalao con sofrito de pimientos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de bacalao con sofrito de pimientos is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few components. You can cook Albóndigas de bacalao con sofrito de pimientos using 14 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Albóndigas de bacalao con sofrito de pimientos:

1. 200 gr bacalao desmenuzado
2. 1/2 huevo
3. 1 c.s. pan rallado
4. 1/2 c.c. ajo en polvo
5. 1/2 c.c. cebolla en polvo
6. 1/4 puerro
7. Harina
8. Sofrito
9. 1/4 pimiento rojo
10. 1/2 pimiento verde italiano
11. 1/2 cebolla
12. 30 ml vino blanco
13. 1 c.c. pimentón de la Vera
14. 1 c.s. tomate concentrado

Instructions to make to make Albóndigas de bacalao con sofrito de pimientos

1. Primero hacemos las albóndigas. Para ello picamos en brunoise el puerro y lo pochamos. Una vez pochado, agregamos el bacalao y el vino blanco y lo sofreímos todo hasta que quede bastante seco. Sacamos, dejamos enfriar y trituramos un poco.
2. Ponemos esto en un bol y añadimos el huevo, pan rallado, ajo y cebolla picados y sal y pimienta al gusto.
3. Formamos las bolas, las enharinamos ligeramente y freímos levemente a fuego fuerte. Reservamos en papel absorbente.
4. Hacemos el sofrito. Para ello cortamos los pimientos y la cebolla en juliana y lo pochamos a fuego medio. Añadimos el pimentón y el tomate y removemos para integrar.
5. Para emplatar ponemos la base del sofrito y las albóndigas encima.
6. Listo. Una forma distinta de comer bacalao.
7. 

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So that is going to wrap it up with this exceptional food Steps to Make Super Quick Homemade Albóndigas de bacalao con sofrito de pimientos. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!