Tarta de Milhojas de Calabaza 🎃

Hey everyone, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Tarta de Milhojas de Calabaza 🎃. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Tarta de Milhojas de Calabaza 🎃 is one of the most well liked of current trending meals in the world. It's enjoyed by millions every day. It is easy, it's quick, it tastes delicious. Tarta de Milhojas de Calabaza 🎃 is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Tarta de Milhojas de Calabaza 🎃, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de Milhojas de Calabaza 🎃 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarta de Milhojas de Calabaza 🎃 is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarta de Milhojas de Calabaza 🎃 estimated approx 45 minutos.

To get started with this particular recipe, we have to first prepare a few components. You can have Tarta de Milhojas de Calabaza 🎃 using 8 ingredients and 5 steps. Here is how you can achieve that.

Siempre hago la tarta de calabaza igual, la hiervo y después la hago puré, condimentos, queso, cebolla, morrón. Esta vez tenía menos tiempo y andaba un poco vaga para cocinar, así que se me ocurrió cocinar todo junto, al mismo tiempo en el horno. Quedó muy rica, espero que se animen a probarla.

Ingredients and spices that need to be Make ready to make Tarta de Milhojas de Calabaza 🎃:

1. 1/2 calabaza, la parte que no tiene las semillas
2. 1 tapa de pascualina
3. 150 grs. apróx de queso mozzarella o el que tengas cremoso
4. 1 huevo
5. 1 chorrito leche
6. Aceite
7. Sal
8. Pimienta

Instructions to make to make Tarta de Milhojas de Calabaza 🎃

1. Aceitamos una tartera y colocamos la tapa. Pelamos la calabaza con un pelapapas y la cortamos en rodajas finas y las vamos poniendo sobre ella, cubriendo todo el fondo, le echamos un chorrito de aceite y trocitos de queso arriba, así vamos repitiendo(calabaza, aceite y queso) hasta quedarnos sin zapallo.
2. Llevamos a horno mínimo durante media hora, retiramos y pinchamos para asegurarnos de que el zapallo está cocido. Reservamos.
3. Batimos el huevo con la leche, salpimentamos y echamos sobre la tarta.
4. Volvemos al horno hasta que el huevo esté cocido.
5. Sacamos del horno y ya está lista. Yo la acompañé con unos bastoncitos de papa y batata al horno, súper fáciles, un chorrito de aceite en la placa, arriba los bastones, chorrito de aceite y horno, siempre controlando que no se quemen, las damos vuelta o las cambiamos de rejilla en el horno.

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So that's going to wrap it up for this special food Steps to Prepare Ultimate Tarta de Milhojas de Calabaza 🎃. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!