Calabacita y salsa con choclo

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Calabacita y salsa con choclo. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Calabacita y salsa con choclo is one of the most popular of recent trending foods on earth. It is simple, it's quick, it tastes delicious. It's enjoyed by millions every day. Calabacita y salsa con choclo is something which I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Calabacita y salsa con choclo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabacita y salsa con choclo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Calabacita y salsa con choclo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Calabacita y salsa con choclo estimated approx 90'.

To begin with this particular recipe, we must prepare a few components. You can have Calabacita y salsa con choclo using 7 ingredients and 5 steps. Here is how you can achieve that.

Cuando es Cuaresma en casa no se come carne los viernes, por ello esta es una de mis recetas preferidas, fácil y deliciosa.

Ingredients and spices that need to be Prepare to make Calabacita y salsa con choclo:

1. 1 calabaza medianita
2. 1 cebolla picada
3. 1 lata choclo en grano
4. 2 cdas.de harina común
5. 3/4 taza leche
6. 75 gr.manteca
7. Sal y pimienta a gusto

Instructions to make to make Calabacita y salsa con choclo

1. Lavar la calabaza, cortarla al medio, sacarle las semillas, salar y ponerle un poquito de agua y aceite, hacerle cortes a lo largo y ancho sin llegar al fondo. Poner en una fuente y cocinar en el horno
2. Picar la cebolla, escurrir el choclo. En una sartén rehogar la cebolla en la manteca y luego agregar el choclo, y la harina disuelta en leche fría, salpimentar y revolver hasta que espese y se cocine la salsa
3. Así, como muestran las fotos
4. Listas las calabazas le agregamos la salsa con choclo y volvemos al horno hasta que la superficie quede dorada
5. Llevo a la mesa, lo podemos acompañar con una sopa como primer plato o una ensalada para acompañar está riquísima calabaza. Que la disfruten y me envíen foto si la hacen. Buen apetito!!

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So that's going to wrap it up with this special food Recipe of Ultimate Calabacita y salsa con choclo. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!