Torres de calabacitas con salmón
Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, Torres de calabacitas con salmón. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Torres de calabacitas con salmón is one of the most well liked of current trending meals in the world. It's appreciated by millions daily. It's easy, it's fast, it tastes delicious. They are fine and they look wonderful. Torres de calabacitas con salmón is something which I have loved my whole life.
Many things affect the quality of taste from Torres de calabacitas con salmón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Torres de calabacitas con salmón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Torres de calabacitas con salmón is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Torres de calabacitas con salmón estimated approx 20 minutos.
To begin with this recipe, we must prepare a few ingredients. You can cook Torres de calabacitas con salmón using 8 ingredients and 3 steps. Here is how you cook it.
Un plato muy sencillo, para quedar muy bien
Ingredients and spices that need to be Make ready to make Torres de calabacitas con salmón:
- 1 calabacita grande
- 1 papa
- aceite de oliva
- sal
- pimienta
- Salmón ahumado
- 1 limón (El jugo)
- Salsa de soya
Instructions to make to make Torres de calabacitas con salmón
- Las calabacitas se rebanan, se les pone sal y se saltean en un poco de aceite de oliva para que se suavicen, se sacan y reservan. Pelamos una papa, la rebanamos, le ponemos sal y la salteamos a que se suavice.
- Ahora si armamos nuestras torres poniendo capas de calabacita, papa, calabacita y salmón ahumado y así sucesivamente y hechas las torres horneamos unos 15 minutos. Los servimos acompañados de una salsa ponzu -jugo de limón con salsa de soya-
- Cfe vid http://conharinaenmiszapatos.blogspot.mx/2014/06/milhojas-de-calabacín.html?m=1
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So that is going to wrap it up for this exceptional food How to Prepare Perfect Torres de calabacitas con salmón. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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