Calabacitas a la mexicana con carne de chuletas ahumadas

Calabacitas a la mexicana con carne de chuletas ahumadas

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Calabacitas a la mexicana con carne de chuletas ahumadas. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Calabacitas a la mexicana con carne de chuletas ahumadas is one of the most popular of current trending meals in the world. It is simple, it's quick, it tastes delicious. It's appreciated by millions every day. They are nice and they look wonderful. Calabacitas a la mexicana con carne de chuletas ahumadas is something which I have loved my whole life.

Many things affect the quality of taste from Calabacitas a la mexicana con carne de chuletas ahumadas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabacitas a la mexicana con carne de chuletas ahumadas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Calabacitas a la mexicana con carne de chuletas ahumadas using 6 ingredients and 2 steps. Here is how you cook it.

Quieres hacer algo rápido porque ya es tarde y tú familia ya tiene hambre, está comida está en máximo 30 minutos incluyendo la verdura y la carne que uno corta o pica, para un día de prisas esta receta te saca de apuros, provechito guapuras🤩

Ingredients and spices that need to be Make ready to make Calabacitas a la mexicana con carne de chuletas ahumadas:

  1. 4 jitomates
  2. 1 cuarto cebolla
  3. 1 kilo calabaza o la cantidad que quieras usar
  4. 1 cucharada Knorr Suiza
  5. 1/2 taza agua
  6. 750 gramos chuletas ahumadas o 5 chuletas ahumadas

Instructions to make to make Calabacitas a la mexicana con carne de chuletas ahumadas

  1. Picar la verdura y cortar en cuadros las chuletas ahumadas, tirar el hueso.
  2. Ya que todo este picado y cortado poner el agua dentro de una olla junto toda tu verdura dejar cocinar por 8 minutos y ahora agregamos la chuleta y la cucharada de knorr, tapamos la olla y dejamos cocinar por 5 minutos apagamos y ya está listo para comer, ven que rápido, provechito ☺️

As your experience and confidence grows, you will discover that you have extra natural control over your diet as well as adjust your diet regimen to your individual preferences in time. Whether you wish to offer a dish that utilizes fewer or more components or is a bit basically hot, you can make easy modifications to attain this objective. In other words, start making your recipes on time. As for basic food preparation abilities for newbies you don't need to discover them but only if you master some simple cooking techniques.

This isn't a full overview to quick and easy lunch recipes yet its good something to chew on. With any luck this will get your innovative juices flowing so you can prepare tasty dishes for your family members without doing way too many heavy meals on your trip.

So that is going to wrap this up for this exceptional food Steps to Prepare Super Quick Homemade Calabacitas a la mexicana con carne de chuletas ahumadas. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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