Arroz con calabacitas

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Arroz con calabacitas. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Arroz con calabacitas is one of the most favored of current trending foods in the world. It's easy, it is fast, it tastes yummy. It's appreciated by millions every day. They're fine and they look fantastic. Arroz con calabacitas is something that I have loved my entire life.

Many things affect the quality of taste from Arroz con calabacitas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con calabacitas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con calabacitas is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz con calabacitas estimated approx 1 hora.

To get started with this recipe, we have to first prepare a few components. You can have Arroz con calabacitas using 5 ingredients and 2 steps. Here is how you cook that.

Un arroz que hacían en casa de mi abuela María.

Ingredients and spices that need to be Make ready to make Arroz con calabacitas:

1. 1 taza arroz
2. 2 dientes ajo
3. 1 calabacita
4. 1 cucharadita sal
5. aceite para freír

Instructions to make to make Arroz con calabacitas

1. En agua hirviendo ponemos a remojar una taza de arroz y cuando se haya enfriado el agua escurrimos el arroz, lo regresamos a la cacerola y lo ponemos a freír en bastante aceite hasta que los granitos se empiecen a separar, le escurrimos el aceite y lo regresamos a la cacerola, ponemos entonces dos dientes de ajo picaditos y dos tazas de agua, una cucharadita de sal y una calabacita picadita, cuando esté hirviendo añadimos dos cucharadas de crema, revolvemos
2. Cuando hierva tapamos la olla y bajamos la lumbre hasta que se absorba el agua. Cuando se haya absorbido se apaga y se conserva tapado unos 10 minutos a que se termine de absorber toda el agua y se termine de cocer.

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So that's going to wrap this up for this exceptional food Steps to Make Super Quick Homemade Arroz con calabacitas. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!